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Pico de Gallo

January 30, 2016 Linda LaRue

Pico de Gallo is considered one of my “free” foods, because it’s a super low in calories condiment chock full of nutrition and fiber that will help fill you up–not out. So feel to load up and enjoy this recipe without feeling guilty!

Ingredients

2 cups ripe red tomatoes, diced (about 4 medium tomatoes)
1 clove of garlic, minced
1/4 cup onion, diced (about 1/4 of a small white onion)
1/4 cup cilantro, chopped
2 jalapenos (stems and seeds removed), diced
1 lime, juiced
1/2 T olive oil
Salt to taste

Directions

1. Mix all the ingredients and let it sit for half an hour.
2. Serve immediately. Yields: 2 cups


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